A marinated and broiled boneless chicken breast with Dijon crumb coating. Served with garlic mashed potatoes and steamed broccoli or green salad.
Tender pieces of beef embraced in mushroom duxelle, encased in a puff pastry and baked till golden brown. Served with garlic mashed potatoes & steamed broccoli or field green salad.
Mouthwatering Chateaubriand accompanied by Bordelaise sauce, double stuffed potatoes, fresh vegetables, Caesar salad and garlic bread.
A boneless breast of chicken, rolled around a spicy mixture of boursin, spinach and gruyere cheese, basted with a sweet vermouth butter sauce, Minnesota wild rice, Caesar salad and French bread.
Grilled Salmon Teriyaki
Fresh silver salmon marinated in our teriyaki marinade and grilled to perfection. Served with white steamed rice and an Asian chopped salad.
Texas style barbecue brisket & Cajun style chicken breast with baked macaroni & cheese, Broccoli salad, corn bread and biscuits.
The “regional jewel…” no one does crabs like Biddle Street Caterers…This trio is sure to entice any Marylander and will tantalize the taste buds of your out-of-town guests. We bring together crab cakes, soft-shel...View Full Detail
The “regional jewel…” no one does crabs like Biddle Street Caterers…This trio is sure to entice any Marylander and will tantalize the taste buds of your out-of-town guests. We bring together crab cakes, soft-shell crabs, and grilled local catch of the day along with a double stuffed baked potato and chop salad to give you an unforgettable meal.
Chiabatta Style Pizza
Individual long Chiabatta bread pizza with your choice of the following toppings: Italian pepperoni; broccoli & mushroom; pesto artichokes; meatballs and caramelized onion. Served with Caesar salad.